Species Agromyces atrinae
Name: Agromyces atrinae Park et al. 2010
Etymology: a.tri’nae. N.L. fem. n. Atrina, zoological name for a genus of bivalve mollusc; N.L. gen. fem. n. atrinae, of Atrina, referring to the isolation of the type strain from a fermented food prepared from Atrina pectinata (comb pen shell)
Type strain: DSM 23870; JCM 15913; KCTC 19593; P27
See detailed strain information at
Conduct genome-based taxonomy at
16S rRNA gene:
FJ607310
Analyse
FASTA
Valid publication:
Park EJ, Kim MS, Jung MJ, Roh SW, Chang HW, Shin KS, Bae JW. Agromyces atrinae sp. nov., isolated from fermented seafood. Int J Syst Evol Microbiol 2010; 60:1056-1059. 
IJSEM list:
Euzeby JP. Notification list. Notification that new names and new combinations have appeared in volume 60, part 5 of the IJSEM. Int J Syst Evol Microbiol 2010; 60:1715-1716.
Nomenclatural status: validly published under the ICNP
Taxonomic status: correct name
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Notes:
- 😷 The risk group for Germany has been imported on 2023-10-29. The full classification is: risk group = 1.
- 🎓 Name mentioned 2 times in PubMed until 2024-03-27.
Parent taxon: Agromyces Gledhill and Casida 1969 (Approved Lists 1980)
Assigned by:
Park EJ, Kim MS, Jung MJ, Roh SW, Chang HW, Shin KS, Bae JW. Agromyces atrinae sp. nov., isolated from fermented seafood. Int J Syst Evol Microbiol 2010; 60:1056-1059.
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Record number: 788537
This LPSN page was printed on 2024-04-27 10:26:44