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Genus Lentibacillus

Warning: In the List of Prokaryotic names with Standing in Nomenclature, an arrow () only indicates the sequence of valid publication of names and does not mean that the last name in the sequence must be used (see: Introduction).

Number of species cited in this file: 15
Number of subspecies cited in this file: 0

Classification (Warning: see also the file "Classification of prokaryotes: Introduction").


For a detailed description of this taxon see Bergey’s Manual of Systematics of Archaea and Bacteria (BMSAB).


 

Lentibacillus Yoon et al. 2002, gen. nov.
Type species: ¤ Lentibacillus salicampi Yoon et al. 2002.
Etymology: L. adj. lentus, slow; L. dim. masc. n. bacillus, small rod; N.L. masc. n. Lentibacillus, slow bacillus, i.e. slowly growing bacillus.
Valid publication: YOON (J.H.), KANG (K.H.) and PARK (Y.H.): Lentibacillus salicampi gen. nov., sp. nov., a moderately halophilic bacterium isolated from a salt field in Korea. Int. J. Syst. Evol. Microbiol., 2002, 52, 2043-2048.
Original article in IJSEM Online

Lentibacillus Yoon et al. 2002 emend. Jeon et al. 2005.
Reference: JEON (C.O.), LIM (J.M.), LEE (J.C.), LEE (G.S.), LEE (J.M.), XU (L.H.), JIANG (C.L.) and KIM (C.J.): Lentibacillus salarius sp. nov., isolated from saline sediment in China, and emended description of the genus Lentibacillus. Int. J. Syst. Evol. Microbiol., 2005, 55, 1339-1343.
Original article in IJSEM Online

Lentibacillus Yoon et al. 2002 emend. Jeon et al. 2005 emend. Sun et al. 2016.
Reference: SUN, P., GAO, J. L., MAO, X. J., ZHAO, X. H., SUN, J. G. and LU, M. 2016. Lentibacillus populi sp. nov., a moderately halophilic, endophytic bacterium isolated from a poplar tree, and emended description of the genus Lentibacillus. Int. J. Syst. Evol. Microbiol., 66, 5281-5287.
Original article.

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Lentibacillus amyloliquefaciens Wang et al. 2016, sp. nov.
Type strain: (see also StrainInfo.net) LAM0015=ACCC 06401=JCM 19838.
Sequence accession no. (16S rRNA) for the type strain: KJ002449.
Whole-genome sequence accession no. for the type strain: -.
Etymology: -.
Source: Environmental.
Valid publication: VALIDATION LIST no. 169. List of new names and new combinations previously effectively, but not validly, published. Int. J. Syst. Evol. Microbiol., 66 (2016), 1913-1915; erratum, 2456-2458.
Validation List Online
Effective publication: Wang, J.-L., Ma, K.-D., Wang, Y.-W., Wang, H.-M., Li, Y.-B., Zou, S., Chen, X.-R., Kong, D.-L., Guo, X., He, M.-X. and Ruan, Z.-Y. 2016. Lentibacillus amyloliquefaciens sp. nov., a halophilic bacterium isolated from saline sediment sample. Antonie van Leeuwenhoek 109, 171-178.
Effective publication Online

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Lentibacillus garicola Jung et al. 2015, sp. nov.
Type strain: (see also StrainInfo.net) SL-MJ1=JCM 30131=KACC 18130.
Sequence accession no. (16S rRNA) for the type strain: KC477431.
Whole-genome sequence accession no. for the type strain: -.
Etymology: -.
Source: Food.
Valid publication: Validation List no. 165. List of new names and new combinations previously effectively, but not validly, published. Int. J. Syst. Evol. Microbiol., 65 (2015), 2777-2783.
Validation List Online
Effective publication: Jung, W.Y., Lee, S.H., Jin, H.M. and Jeon, C.O. 2015. Lentibacillus garicola sp. nov., isolated from myeolchi-aekjeot, a Korean fermented anchovy sauce. Antonie van Leeuwenhoek 107, 1569-1576.
Effective publication Online

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Lentibacillus halodurans Yuan et al. 2007, sp. nov.
Type strain: (see also StrainInfo.net) 8-1 = CGMCC 1.3702 = DSM 18342.
Sequence accession no. (16S rRNA gene) for the type strain: AY321433.
Etymology: Gr. n. hals halos, salt; L. part. adj. durans, enduring; N.L. part. adj. halodurans, salt-enduring.
Valid publication: YUAN (S.), REN (P.), LIU (J.), XUE (Y.), MA (Y.) and ZHOU (P.): Lentibacillus halodurans sp. nov., a moderately halophilic bacterium isolated from a salt lake in Xin-Jiang, China. Int. J. Syst. Evol. Microbiol., 2007, 57, 485-488.
Original article in IJSEM Online

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Lentibacillus halophilus Tanasupawat et al. 2006, sp. nov.
Type strain: (see also StrainInfo.net) PS11-2 = JCM 12149 = PCU 240 = TISTR 1549.
Sequence accession no. (16S rRNA gene) for the type strain: AB191345.
Etymology: Gr. n. hals halos, salt; N.L. adj. philus -a -um (from Gr. adj. philos -ê -on), friend, loving; N.L. masc. adj. halophilus, salt-loving.
Valid publication: TANASUPAWAT (S.), PAKDEETO (A.), NAMWONG (S.), THAWAI (C.), KUDO (T.) and ITOH (T.): Lentibacillus halophilus sp. nov., from fish sauce in Thailand. Int. J. Syst. Evol. Microbiol., 2006, 56, 1859-1863.
Original article in IJSEM Online

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Lentibacillus jeotgali Jung et al. 2010, sp. nov.
Type strain: (see also StrainInfo.net) Grbi = JCM 15795 = KCTC 13300.
Sequence accession no. (16S rRNA gene) for the type strain: FJ182050.
Etymology: N.L. gen. n. jeotgali, of jeotgal, a traditional Korean fermented seafood.
Valid publication: JUNG (M.J.), ROH (S.W.), KIM (M.S.) and BAE (J.W.): Lentibacillus jeotgali sp. nov., a halophilic bacterium isolated from traditional Korean fermented seafood. Int. J. Syst. Evol. Microbiol., 2010, 60, 1017-1022.
Original article in IJSEM Online

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Lentibacillus juripiscarius Namwong et al. 2005, sp. nov.
Type strain: (see also StrainInfo.net) IS40-3 = JCM 12147 = PCU 229 = TISTR 1535.
Sequence accession no. (16S rRNA gene) for the type strain: AB127980.
Etymology: L. n. jus juris, sauce; L. adj. piscarius, of or belonging to fish; N.L. masc. adj. juripsicarius, of a fish sauce.
Valid publication: NAMWONG (S.), TANASUPAWAT (S.), SMITINONT (T.), VISESSANGUAN (W.), KUDO (T.) and ITOH (T.): Isolation of Lentibacillus salicampi strains and Lentibacillus juripiscarius sp. nov. from fish sauce in Thailand. Int. J. Syst. Evol. Microbiol., 2005, 55, 315-320.
Original article in IJSEM Online

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Lentibacillus kapialis Pakdeeto et al. 2007, sp. nov.
Type strain: (see also StrainInfo.net) PN7-6 = JCM 12580 = PCU 259 = TISTR 1551.
Sequence accession no. (16S rRNA gene) for the type strain: AB231905.
Etymology: N.L. n. kapium from Korean n. ka-pi, shrimp paste; L. suff. -alis, adjectival suffix meaning pertaining to; N.L. masc. adj. kapialis, pertaining to shrimp paste, the source of isolation of the strains.
Valid publication: PAKDEETO (A.), TANASUPAWAT (S.), THAWAI (C.), MOONMANGMEE (S.), KUDO (T.) and ITOH (T.): Lentibacillus kapialis sp. nov., from fermented shrimp paste in Thailand. Int. J. Syst. Evol. Microbiol., 2007, 57, 364-369.
Original article in IJSEM Online

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Lentibacillus kimchii Oh et al. 2016, sp. nov.
Type strain: (see also StrainInfo.net) K9=JCM 30234=KACC 18490.
Sequence accession no. (16S rRNA) for the type strain: KJ941155.
Etymology: -.
Source: Food and drink.
Valid publication: VALIDATION LIST no. 171. List of new names and new combinations previously effectively, but not validly, published. Int. J. Syst. Evol. Microbiol., 66 (2016), 3761-3764.
Validation List Online
Effective publication: Oh, Y. J., Lee, H.-W., Lim, S. K., Kwon, M.-S., Lee, J., Jang, J.-Y., Lee, J. H., Park, H. W., Nam, Y.-D. et al. 2016. Lentibacillus kimchii sp. nov., an extremely halophilic bacterium isolated from kimchi, a Korean fermented vegetable. Antonie van Leeuwenhoek 109, 869-876.
Effective publication Online

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Lentibacillus lacisalsi Lim et al. 2005, sp. nov.
Type strain: (see also StrainInfo.net) BH260 = DSM 16462 = KCTC 3915.
Sequence accession no. (16S rRNA gene) for the type strain: AY667497.
Etymology: L. n. lacus, lake; L. adj. salsus, salted, salt; N.L. gen. n. lacisalsi, of a salt lake.
Valid publication: LIM (J.M.), JEON (C.O.), SONG (S.M.), LEE (J.C.), JU (Y.J.), XU (L.H.), JIANG (C.L.) and KIM (C.J.): Lentibacillus lacisalsi sp. nov., a moderately halophilic bacterium isolated from a saline lake in China. Int. J. Syst. Evol. Microbiol., 2005, 55, 1805-1809.
Original article in IJSEM Online

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Lentibacillus persicus Sánchez-Porro et al. 2010, sp. nov.
Type strain: (see also StrainInfo.net) Amb31 = CCM 7683 = CECT 7524 = DSM 22530 = LMG 25304.
Sequence accession no. (16S rRNA gene) for the type strain: FN376846.
Etymology: L. masc. adj. persicus, Persian, pertaining to Persia (Iran), from where the type strain was isolated.
Valid publication: SÁNCHEZ-PORRO (C.), AMOOZEGAR (M.A.), FERNANDEZ (A.B.), BABAVALIAN FARD (H.), RAMEZANI (M.) and VENTOSA (A.): Lentibacillus persicus sp. nov., a moderately halophilic species isolated from a saline lake. Int. J. Syst. Evol. Microbiol., 2010, 60, 1407-1412.
Original article in IJSEM Online

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Lentibacillus populi Sun et al. 2016, sp. nov.
Type strain: (see also StrainInfo.net) WD4L-1=CGMCC 1.15454=DSM 101738.
Sequence accession no. (16S rRNA) for the type strain: KT981892.
Whole-genome sequence accession no. for the type strain: .
Etymology: L. gen. fem. n. populi, of poplar, the plant from which the isolate was obtained.
Source: Plant.
Valid publication: SUN, P., GAO, J. L., MAO, X. J., ZHAO, X. H., SUN, J. G. and LU, M. 2016. Lentibacillus populi sp. nov., a moderately halophilic, endophytic bacterium isolated from a poplar tree, and emended description of the genus Lentibacillus. Int. J. Syst. Evol. Microbiol., 66, 5281-5287.
Original article in IJSEM Online

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Lentibacillus salarius Jeon et al. 2005, sp. nov.
Type strain: (see also StrainInfo.net) BH139 = DSM 16459 = KCTC 3911.
Sequence accession no. (16S rRNA gene) for the type strain: AY667493.
Etymology: L. masc. adj. salarius, of, or belonging to, salt, because of the isolation of this micro-organism from saline sediment.
Valid publication: JEON (C.O.), LIM (J.M.), LEE (J.C.), LEE (G.S.), LEE (J.M.), XU (L.H.), JIANG (C.L.) and KIM (C.J.): Lentibacillus salarius sp. nov., isolated from saline sediment in China, and emended description of the genus Lentibacillus. Int. J. Syst. Evol. Microbiol., 2005, 55, 1339-1343.
Original article in IJSEM Online

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Lentibacillus salicampi Yoon et al. 2002, sp. nov. (Type species of the genus.)
Type strain: (see also StrainInfo.net) SF-20 = JCM 11462 = KCCM 41560.
Sequence accession no. (16S rRNA gene) for the type strain: AY057394.
Etymology: L. n. sal salis, salt; L. n. campus, field; N.L. gen. n. salicampi, of a salt field.
Valid publication: YOON (J.H.), KANG (K.H.) and PARK (Y.H.): Lentibacillus salicampi gen. nov., sp. nov., a moderately halophilic bacterium isolated from a salt field in Korea. Int. J. Syst. Evol. Microbiol., 2002, 52, 2043-2048.
Original article in IJSEM Online

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Lentibacillus salinarum Lee et al. 2008, sp. nov.
Type strain: (see also StrainInfo.net) AHS-1 = CCUG 54822 = KCTC 13162.
Sequence accession no. (16S rRNA gene) for the type strain: EF601571.
Etymology: L. gen. pl. n. salinarum, of salt-works.
Valid publication: LEE (S.Y.), CHOI (W.Y.), OH (T.K.) and YOON (J.H.): Lentibacillus salinarum sp. nov., isolated from a marine solar saltern in Korea. Int. J. Syst. Evol. Microbiol., 2008, 58, 45-49.
Original article in IJSEM Online

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Lentibacillus salis Lee et al. 2008, sp. nov.
Type strain: (see also StrainInfo.net) BH113 = DSM 16817 = KCTC 3936.
Sequence accession no. (16S rRNA gene) for the type strain: AY762976.
Etymology: L. gen. n. salis, of salt.
Valid publication: LEE (J.C.), LI (W.J.), XU (L.H.), JIANG (C.L.) and KIM (C.J.): Lentibacillus salis sp. nov., a moderately halophilic bacterium isolated from a salt lake. Int. J. Syst. Evol. Microbiol., 2008, 58, 1838-1843.
Original article in IJSEM Online

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