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Genus Jeotgalibaca

Warning: In the List of Prokaryotic names with Standing in Nomenclature, an arrow () only indicates the sequence of valid publication of names and does not mean that the last name in the sequence must be used (see: Introduction).

Number of species, including synonyms, cited in this file: 3
Number of subspecies, including synonyms, cited in this file: 0

Classification (Warning: see also the file "Classification of prokaryotes: Introduction").

 

Jeotgalibaca Lee et al. 2014, gen. nov.
Type species: ¤ Jeotgalibaca dankookensis Lee et al. 2014.
Etymology: N.L. n. jeotgalum (from Korean n. jeotgal) jeotgal, traditional Korean food; L. fem. n. baca, a grain or berry, and in bacteriology a coccus; N.L. fem. n. Jeotgalibaca, coccus from jeotgal.
Valid publication: LEE, D.-G., TRUJILLO, M. E., KANG, H. and AHN, T.-Y. 2014. Jeotgalibaca dankookensis gen. nov., sp. nov., a member of the family Carnobacteriaceae, isolated from seujeot (Korean traditional food). Int. J. Syst. Evol. Microbiol., 64, 1729-1735.
Original article in IJSEM Online

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Jeotgalibaca arthritidis Zamora et al. 2017, sp. nov.
Type strain: (see also StrainInfo.net) 1805-02=CECT 9157=CCUG 69147.
Sequence accession no. (16S rRNA) for the type strain: LT595716.
Etymology: N.L. fem. gen. n. arthritidis, of arthritis, from Gr. n. árthron, joint; L. suff. -itis, used in names of inflammations.
Source: Animal.
Valid publication: ZAMORA, L., PÉREZ-SANCHO, M., DOMÍNGUEZ, L., FERNÁNDEZ-GARAYZÁBAL, J. F. and VELA, A. I. 2017. Jeotgalibaca porci sp. nov. and Jeotgalibaca arthritidis sp. nov., isolated from pigs, and emended description of the genus Jeotgalibaca. Int. J. Syst. Evol. Microbiol., 67, 1473-1477.
Original article in IJSEM Online

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Jeotgalibaca dankookensis Lee et al. 2014, sp. nov.
Type strain: (see also StrainInfo.net) EX-07=KCCM 90229=JCM 19215.
Sequence accession no. (16S rRNA) for the type strain: GU317945.
Whole-genome sequence accession no. for the type strain: N/A.
Etymology: N.L. fem. adj. dankookensis, of or belonging to Dankook University.
Source: Food.
Valid publication: LEE, D.-G., TRUJILLO, M. E., KANG, H. and AHN, T.-Y. 2014. Jeotgalibaca dankookensis gen. nov., sp. nov., a member of the family Carnobacteriaceae, isolated from seujeot (Korean traditional food). Int. J. Syst. Evol. Microbiol., 64, 1729-1735.
Original article in IJSEM Online

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Jeotgalibaca porci Zamora et al. 2017, sp. nov.
Type strain: (see also StrainInfo.net) 1804-02=CECT 9156=CCUG 69148.
Sequence accession no. (16S rRNA) for the type strain: LT595715.
Etymology: L. gen. n. porci, of a pig.
Source: Animal.
Valid publication: ZAMORA, L., PEREZ-SANCHO, M., DOMINGUEZ, L., FERNANDEZ-GARAYZABAL, J. F. and VELA, A. I. 2017. Jeotgalibaca porci sp. nov. and Jeotgalibaca arthritidis sp. nov., isolated from pigs, and emended description of the genus Jeotgalibaca. Int. J. Syst. Evol. Microbiol., 67, 1473-1477.
Original article in IJSEM Online

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